From fine dining to fast casual, Asian fusion menu items are continuing their upward trend. The increased mindfulness for health and sustainability has led to a higher demand for plant-based menu items. Traditional Asian Noodles are a perfect platform for increasing plant-based options and best of all, allows professional chefs to be creative and adventurous with their craft. The results are a delicious melting pot of flavors that will delight even the most discerning palate.
Quality is Key, Choose Traditional Asian Noodles
The best dishes start with the best ingredients, that includes the noodles, especially if it’s the “base” of your menu item. Not all Asian noodles are made using the traditional methods or made using GMO free ingredients; lesser quality noodles can have a negative effect on your menu item.
Creating an authentic noodle with a firm bouncy bite starts with using high quality GMO free ingredients and using the traditional practice of pressing multiple sheets of noodle dough together and drying noodles for several days. Traditional Asian Noodles have a bouncy bite and superior flavor absorption. Creating the ideal Asian noodle is both art and passion and is what set’s Nanka Seimen apart from the standard noodle manufacturers.
Try Nanka Seimen Traditional Asian Noodles
We personally invite you (Professional Chefs, Restaurants and food distributors) to try Nanka Seimen Non GMO Traditional Asian Noodles – Free.
Strictly adhering to the traditional Japanese methods, our noodles deliver a natural bouncy bite with superior flavor absorption, making them perfect for hot or cold applications, and are always GMO Free, Free of artificial flavors and preservatives, Kosher and Halal certified.
Nanka Seimen also produces high quality Fresh Noodles and Skins/Wrappers, providing our customers an authentic taste of Japan right in their your own restaurant. We hold firm to our Tradition and our Quality to the highest standard.
About Nanka Seimen
For over 100 years Nanka Seimen has been producing Traditional Japanese Noodles, using only the highest quality ingredients while maintaining the customary methods from Japan, passed down for generation. Our dedication in keeping our ingredients clean and maintaining the traditional methods has made us a leading supplier of the highest quality Japanese Noodles – making Nanka Seimen Noodles and wrappers a perfect choice for Restaurants and Professional Chefs, world wide.
