Chinese Archives - Japanese Noodles and Skins

Chow Mein

Monday, May 22, 2017 by Nanka Seimen

Nanka Seimen Chow Mein is crafted with multiple layers to withstand the damage from a stir-fry application and the ability to absorb the flavors of complementary ingredients like vegetables and protein.

Published in Noodle Dishes, Noodles, Recipes

Tagged under: Authentic, Authentic Noodles, Broccoli, Chinese, Chinese Cuisine, Chow Mein, Entrée, Food Trends, Foodservice, GMO Free, Halal, Kosher, Nanka Seimen, Non-GMO, Noodles, Traditional, Traditional Noodles, Udon, Vegetables

Shrimp Egg Rolls

Monday, May 08, 2017 by Nanka Seimen

Stuff Nanka Seimen Egg Roll Skins full without fear of tears or rips.

Published in Recipes, Seafood, Skins, Small Plates

Tagged under: Appetizer, Asian Wrapper, Authentic, Authentic Wrappers, Chinese, Chinese Cuisine, Egg Roll, Food Trends, Foodservice, GMO Free, Halal, Kosher, Nanka Seimen, Non-GMO, Seafood, Shrimp, Spring Roll, Traditional, Traditional Wrappers

Chow Mein

Shrimp Egg Rolls

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Create Traditional and Creative Dishes with Vegan Udon

Say Yes to Clean Label Vegan Japanese Noodles!

Non-GMO Traditional Japanese Noodles