Authentic Wrappers Archives - Japanese Noodles and Skins

Poke Tacos

Sunday, July 16, 2017 by Nanka Seimen

Enjoy delicious poke with a light and crispy taco shell. Nanka Seimen Gyoza Skins are flexible and easily form to hold taco shape.

Published in Recipes, Seafood, Small Plates

Tagged under: Appetizer, Asian Wrapper, Authentic, Authentic Wrappers, Dumpling Wrapper, Food Trends, Foodservice, GMO Free, Gyoza, Halal, Hawaiian, Hawaiian Cuisine, Kosher, Nanka Seimen, Non-GMO, Poke, Seafood, Tacos, Traditional, Traditional Wrappers, Tuna

Nutella Raspberry Gyoza

Monday, May 22, 2017 by Nanka Seimen

Nanka Seimen’s unique egg yolk formula creates a naturally sweet skin with a light, delicate crispy texture that pops in your mouth. The perfect fried or baked sweets complement.

Published in Dessert, Recipes, Skins

Won Ton Soup

Monday, May 22, 2017 by Nanka Seimen

Thin, never chewy Nanka Seimen Won Ton skins will allow your filling to shine.

Published in Recipes, Skins, Soup Dishes

Tagged under: Asian Wrapper, Authentic, Authentic Wrappers, Beef & Pork, Entrée, Food Trends, Foodservice, GMO Free, Halal, Japanese, Japanese Cuisine, Kosher, Nanka Seimen, Non-GMO, Pork, Traditional, Traditional Wrappers, Won Ton

Crab Rangoon Won Ton

Monday, May 22, 2017 by Nanka Seimen

Flexible Nanka Seimen Skins allow elegant Four-Pointed Star fold for a beautiful presentation

Published in Recipes, Seafood, Skins, Small Plates

Tagged under: Appetizer, Asian Wrapper, Authentic, Authentic Wrappers, Crab, Food Trends, Foodservice, GMO Free, Halal, Japanese, Japanese Cuisine, Kosher, Nanka Seimen, Non-GMO, Rangoon, Seafood, Traditional, Traditional Wrappers, Won Ton

Pork Gyoza (Japanese Dumpling)

Monday, May 22, 2017 by Nanka Seimen

Rich egg yolk formula creates a durable skin that allows a pan-fried Gyoza to be cooked and easily removed without rips or tears.

Published in Beef & Pork, Recipes, Skins, Small Plates

Tagged under: Appetizer, Asian Wrapper, Authentic, Authentic Wrappers, Beef & Pork, Dumpling Wrapper, Food Trends, Foodservice, GMO Free, Gyoza, Halal, Japanese, Japanese Cuisine, Kosher, Nanka Seimen, Non-GMO, Pork, Traditional, Traditional Wrappers

Shrimp Egg Rolls

Monday, May 08, 2017 by Nanka Seimen

Stuff Nanka Seimen Egg Roll Skins full without fear of tears or rips.

Published in Recipes, Seafood, Skins, Small Plates

Tagged under: Appetizer, Asian Wrapper, Authentic, Authentic Wrappers, Chinese, Chinese Cuisine, Egg Roll, Food Trends, Foodservice, GMO Free, Halal, Kosher, Nanka Seimen, Non-GMO, Seafood, Shrimp, Spring Roll, Traditional, Traditional Wrappers

Poke Tacos

Nutella Raspberry Gyoza

Won Ton Soup

Crab Rangoon Won Ton

Pork Gyoza (Japanese Dumpling)

Shrimp Egg Rolls

Create Traditional and Creative Dishes with Vegan Udon

Say Yes to Clean Label Vegan Japanese Noodles!

Non-GMO Traditional Japanese Noodles

Choosing the Best Foodservice Noodles

Somen Noodles – Summers New Comfort Food