Nanka Seimen is pleased to announce our traditional Japanese Noodles are now available for online purchase at WebstaurantStore!
Both wholesale and retail customers can now easily purchase Nanka Seimen Noodles through our online platform at WebstaurantStore, the largest online restaurant supply store servicing professionals and individual customers worldwide.
In the past, our products were only available to Asian restaurant chefs and grocery stores with limited distribution. With our products now available online, it gives everyone an opportunity to easily access our specialized Japanese noodles.
Nanka Seimen’s Commitment to Quality
At Nanka Seimen we not only care about the flavor of your finished dishes, we take great care in selecting the ingredients we use to make our products. Our Traditional Japanese Noodles are made using high quality GMO Free, locally sourced and tested ingredients. We strictly follow the customary production methods from Japan, passed down for generations and proudly produce all our products in the USA. Our commitment to quality and customer satisfaction has afforded us the privilege to be considered a leading supplier of high quality Japanese Noodles nationwide.
Experience Traditional Japanese Noodles
For over 115 years our traditional Japanese Noodles utilize small batch mixes. We take our time by properly aging the noodle dough and sheet it to develop the flour protein. The sheeted dough is then pressed together creating a noodle with multiple dough layers, which delivers a strong noodle with a firm yet bouncy texture. Our final step incorporates a gentle multi-day slow dry process; giving our product excellent strength, flavor absorption with an exceptional noodle texture, which I’m sure you’ll love once you try it.
We personally invite you (Professional Chefs, Restaurants and food distributors) to try Nanka Seimen Japanese Noodles – Free.
- Easy to prepare – can be prepared in advance and stored in the refrigerator.
- Firm bouncy texture with superior flavor absorption – Never soft or soggy.
- Longer lasting texture – preserves noodle texture in broth even when pre-cooked.
- Better yield and money saving compared to fresh or pre-cooked noodles.
100% satisfaction guarantee, experience firsthand what our customers have loved for so many years.