Enjoy delicious poke with a light and crispy taco shell. Nanka Seimen Gyoza Skins are flexible and easily form to hold taco shape.
Nanka Seimen’s unique egg yolk formula creates a naturally sweet skin with a light, delicate crispy texture that pops in your mouth. The perfect fried or baked sweets complement.
Thin, never chewy Nanka Seimen Won Ton skins will allow your filling to shine.
Flexible Nanka Seimen Skins allow elegant Four-Pointed Star fold for a beautiful presentation
Rich egg yolk formula creates a durable skin that allows a pan-fried Gyoza to be cooked and easily removed without rips or tears.
Stuff Nanka Seimen Egg Roll Skins full without fear of tears or rips.