Blog Posts

Asian Wrappers adds flexibility to menus

Add Flexibility to Any Menu with Asian Wrappers

The demand for traditional Asian flavors combined with variations of familiar foods is still on the rise. From fine dining to food trucks, diners are searching for new and exotic variations of their familiar comfort foods.  A traditional Asian wrapper is a perfect vehicle to introduce fusion dishes to diners and best of all, they
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Nanka Seimen Gyoza

Traditional Asian Wrappers – When Quality Matters

There are so many different ways to use Asian Wrappers and Skins on your menu, as a starter, a main and yes, even dessert – The possibilities are endless! Steamed, fried or delicately simmered in broth, Nanka Seimen has been wrapping up delicious flavors with our traditional Asian wrappers and skins for 110 years. Ingredients
Nanka Seimen Gyoza

Is Your Noodle Brand GMO Free?

As restaurant guests continue to seek healthier food options, staying competitive while meeting these growing demands might be easier than you think. Take McDonalds for example, a change as small as replacing liquid margarine with real butter on a breakfast sandwich lead to a double-digit sales increase! If a change that small can produce increased