Japanese Noodles and Skins - Nanka Seimen

  • PRODUCTS
    • Japanese Udon Noodles
      • Futonaga Udon
      • Yokogiri Udon
      • Kishimen Udon
    • Japanese Specialty Noodles
      • Soba
      • Cha-Soba
      • Somen
    • Asian Specialty Noodles
      • Egg Noodle
      • Chow Mein Udon
      • Saimin
    • Skins & Wrappers
      • Egg Roll
      • Gyoza
      • Won Ton
    • All Noodles
  • RECIPES
  • BLOG
  • ABOUT
  • FAQ
  • CONTACT
SAMPLEREQUEST
Tuesday, May 26, 2020 / Published in Uncategorized

Non-GMO Traditional Japanese Noodles

non-GMO food optionsThe controversy of “healthy” versus “unhealthy” surrounding GMO foods has planted a seed of doubt among consumers.  GMO products are perceived by many as “unhealthy” – it’s this perception that is fueling the fire for the pursuit of healthier non-GMO food options.  Consumers want to know exactly what ingredients are used in their foods and they want quality, simple, GMO Free, clean ingredients.

In an article by Food Business News, Pam Stauffer, global marketing programs manager for Cargill, Minneapolis was qouted saying “Today’s consumers are seeking more choice and transparency in their food”.

The demand for non-GMO products can create increased costs, however, a study by Dogan Gursoy at Washington State University’s Carson College of Business found that 75 percent of restaurant goers say they’re willing to pay up to 13 percent more for non-GMO menu items. This is great news, but does 13 percent cover your costs for adding non-GMO food options to your menu?

Non-GMO Traditional Japanese Noodles

Small changes can make a big impact. Something as simple as replacing your current brand of noodles with Nanka Siemens GMO Free Japanese Noodles is a solution where everyone benefits, without breaking the budget.

non-gmo noodlesNanka Seimen has been producing traditional Japanese noodles with simple non-GMO  ingredients for more than 100 years. Our authentic noodles start with high protein flour and premier salt. Following the traditional Japanese methods, noodle dough is sheeted, layered and slit to provide each noodle with numerous layers. This crafts our noodles with a natural bouncy bite and superior flavor absorption.

All of our noodles are GMO Free and a perfect product to help increase healthier food options on your menu.

Request Your Free Sample of Nanka Seimen Noodles

We personally invite you (Professional Chefs, Restaurants and food distributors) to try Nanka Seimen Non GMO Traditional Japanese Noodles – Free.

Our ingredient list is simple and clean, in addition to being GMO Free, Halal Certified and Kosher. Each and every batch of our Japanese Noodles is free of preservatives, MSG and artificial colors and dyes.

Nanka Seimen produces quality Fresh Noodles and Skins/Wrappers, offering  all of our customers an authentic taste of Japan right in your own restaurant. We hold firm to our Tradition and our Quality to the highest standard.

About Nanka Seimen

In 1905, what began as a family noodle shop in Little Tokyo inspired the incredible takeoff of a manufacturing company that would produce delectable Traditional Japanese Quality Noodles and Asian Wrappers and Skins for more than a century. Nanka Seimen is a proud family business located in Southern California and honored to be serving customers from USA, Mexico, and Europe.

 

Tagged under: GMO Free, japanese noodles, Non-GMO, Noodles

What you can read next

Soba Noodles Asian Fusion
Traditional Asian Noodles, Perfect Platform for Asian Fusion
Somen Noodles – Summers New Comfort Food
Are Clean Food Options a Trend or the New Norm?

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Featured Recipes

  • Fried Ricotta and Mushroom Ravioli (with Nanka Seimen Gyoza Skins)

    Fried Ricotta and Mushroom Ravioli (with Gyoza Skins)  Read more…

Keywords

Appetizer Asian Wrapper Asian Wrappers Authentic Authentic Noodles Authentic Wrappers Beef Beef & Pork Chinese Chinese Cuisine Crab Dumpling Wrapper Egg Roll Entrée Foodservice Food Trends GMO Free Gyoza Halal Hawaiian Hawaiian Cuisine Italian Italian Cuisine Japanese Japanese Cuisine Kosher Nanka Seimen Non-GMO Noodles Poke Pork Rangoon Saimin Seafood Shrimp Soba Spring Roll Tacos Traditional Traditional Noodles Traditional Wrappers Tuna Udon Whole Buckwheat Won Ton

Nanka Seimen LLC

Nanka Seimen has produced Traditional Japanese Quality noodles with simple ingredients of high-quality flour and salt brine for over 100 years, using the traditional production methods from Japan passed down for generations.

(323) 585-9967
(323) 585-9969

3030 Leonis Blvd.
Vernon, CA 90058

Hours of Operation:
8:00am-4:00pm

 

Recent Posts

  • Futonaga Udon – The Uniquely Springy and Slurpable Noodle

  • Quality and Versatility all Wrapped Up!

  • Soba Noodles – The Power of Buckwheat

  • Are Clean Food Options a Trend or the New Norm?

  • Create Traditional and Creative Dishes with Vegan Udon

Non-GMO, Certified Halal & Kosher
Non-GMO Certified

Complete your menu with Authentic Japanese Panko Bread Crumbs and Tempura Batter from Upper Crust Enterprises, Inc.

© 2020. All rights reserved. Nanka Seimen LLC. | MSBCreations.com

TOP