Japanese Noodles and Skins - Nanka Seimen

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Noodle Dish Recipes

Soba Noodles Asian Fusion

Soba Salad (Substitute with Somen)

Sunday, July 16, 2017 by Nanka Seimen
Never compromise health for flavor. Nanka Seimen Soba Noodles are protein-packed, supply B6 vitamins, and provide numerous health benefits. With a delicious taste and hearty texture, these Soba noodles will be the perfect complement to your favorite salad dressing.
  • Published in Noodle Dishes, Noodles, Recipes, Seafood
Tagged under: Authentic, Authentic Noodles, Buckwheat, Buckwheat Noodles, Entrée, Food Trends, Foodservice, GMO Free, Halal, Japanese, Japanese Cuisine, Kosher, Nanka Seimen, Non-GMO, Noodles, Protin, Salad, Salmon, Seafood, Soba, Traditional, Traditional Noodles, Whole Buckwheat
chow mein

Chow Mein

Monday, May 22, 2017 by Nanka Seimen
Nanka Seimen Chow Mein is crafted with multiple layers to withstand the damage from a stir-fry application and the ability to absorb the flavors of complementary ingredients like vegetables and protein.
  • Published in Noodle Dishes, Noodles, Recipes
Tagged under: Authentic, Authentic Noodles, Broccoli, Chinese, Chinese Cuisine, Chow Mein, Entrée, Food Trends, Foodservice, GMO Free, Halal, Kosher, Nanka Seimen, Non-GMO, Noodles, Traditional, Traditional Noodles, Udon, Vegetables

Somen Noodles with Dipping Sauce

Monday, May 22, 2017 by Nanka Seimen
Nanka Seimen’s ultra-thin Somen noodles are crafted with multiple layers, ensuring a durable noodle that will not crack or split when cooked. Excellent noodles for hot or cold applications.
  • Published in Noodle Dishes, Noodles, Recipes
Tagged under: Authentic, Authentic Noodles, Entrée, Food Trends, Foodservice, GMO Free, Halal, Japanese, Japanese Cuisine, Kosher, Nanka Seimen, Non-GMO, Noodles, Somen, Thin, Traditional, Traditional Noodles
soba noodles

Cold Soba Noodles with Tsuyu (Soba Dipping Sauce)

Monday, May 22, 2017 by Nanka Seimen
Nanka Seimen’s hearty Soba noodles provide a robust taste and texture while still absorbing the flavors of the dipping sauce.
  • Published in Noodle Dishes, Noodles, Recipes
Tagged under: Authentic, Authentic Noodles, Buckweat, Entrée, Food Trends, Foodservice, GMO Free, Halal, Japanese, Japanese Cuisine, Kosher, Nanka Seimen, Non-GMO, Noodles, Protein, Soba, Traditional, Traditional Noodles, Whole Buckwheat

Featured Recipes

  • Fried Ricotta and Mushroom Ravioli (with Nanka Seimen Gyoza Skins)

    Fried Ricotta and Mushroom Ravioli (with Gyoza Skins)  Read more…

Keywords

Appetizer Asian Wrapper Asian Wrappers Authentic Authentic Noodles Authentic Wrappers Beef Beef & Pork Chinese Chinese Cuisine Crab Dumpling Wrapper Egg Roll Entrée Foodservice Food Trends GMO Free Gyoza Halal Hawaiian Hawaiian Cuisine Italian Italian Cuisine Japanese Japanese Cuisine Kosher Nanka Seimen Non-GMO Noodles Poke Pork Rangoon Saimin Seafood Shrimp Soba Spring Roll Tacos Traditional Traditional Noodles Traditional Wrappers Tuna Udon Whole Buckwheat Won Ton

Nanka Seimen LLC

Nanka Seimen has produced Traditional Japanese Quality noodles with simple ingredients of high-quality flour and salt brine for over 100 years, using the traditional production methods from Japan passed down for generations.

(323) 585-9967
(323) 585-9969

3030 Leonis Blvd.
Vernon, CA 90058

Hours of Operation:
8:00am-4:00pm

 

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Non-GMO, Certified Halal & Kosher
Non-GMO Certified

Complete your menu with Authentic Japanese Panko Bread Crumbs and Tempura Batter from Upper Crust Enterprises, Inc.

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