Recipes Archives - Page 2 of 2 - Japanese Noodles and Skins - Nanka Seimen

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Won Ton Soup

Won Ton Soup

Monday, May 22, 2017 by Nanka Seimen

Thin, never chewy Nanka Seimen Won Ton skins will allow your filling to shine.

Published in Recipes, Skins, Soup Dishes

Tagged under: Asian Wrapper, Authentic, Authentic Wrappers, Beef & Pork, Entrée, Food Trends, Foodservice, GMO Free, Halal, Japanese, Japanese Cuisine, Kosher, Nanka Seimen, Non-GMO, Pork, Traditional, Traditional Wrappers, Won Ton

Nanka Seimen Wontons

Crab Rangoon Won Ton

Monday, May 22, 2017 by Nanka Seimen

Flexible Nanka Seimen Skins allow elegant Four-Pointed Star fold for a beautiful presentation

Published in Recipes, Seafood, Skins, Small Plates

Tagged under: Appetizer, Asian Wrapper, Authentic, Authentic Wrappers, Crab, Food Trends, Foodservice, GMO Free, Halal, Japanese, Japanese Cuisine, Kosher, Nanka Seimen, Non-GMO, Rangoon, Seafood, Traditional, Traditional Wrappers, Won Ton

Nanka Seimen Gyoza

Pork Gyoza (Japanese Dumpling)

Monday, May 22, 2017 by Nanka Seimen

Rich egg yolk formula creates a durable skin that allows a pan-fried Gyoza to be cooked and easily removed without rips or tears.

Published in Beef & Pork, Recipes, Skins, Small Plates

Tagged under: Appetizer, Asian Wrapper, Authentic, Authentic Wrappers, Beef & Pork, Dumpling Wrapper, Food Trends, Foodservice, GMO Free, Gyoza, Halal, Japanese, Japanese Cuisine, Kosher, Nanka Seimen, Non-GMO, Pork, Traditional, Traditional Wrappers

Nanka Seimen skins

Shrimp Egg Rolls

Monday, May 08, 2017 by Nanka Seimen

Stuff Nanka Seimen Egg Roll Skins full without fear of tears or rips.

Published in Recipes, Seafood, Skins, Small Plates

Tagged under: Appetizer, Asian Wrapper, Authentic, Authentic Wrappers, Chinese, Chinese Cuisine, Egg Roll, Food Trends, Foodservice, GMO Free, Halal, Kosher, Nanka Seimen, Non-GMO, Seafood, Shrimp, Spring Roll, Traditional, Traditional Wrappers

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